Jumbo Cream Cheese Peanut Butter Cookie  

Friday, February 13, 2009



Serves:
12

Ingredients:

1.00
Roll Of Refrigerated


Slice 'n' Bake Cookies
0.75cPeanut Butter
4.00ozPk Cream Cheese; Softened
3.00tbSugar
0.12tsSalt
3.00tbMargarine Or Butter;Softened
2.00tbMilk
2.00tsVanilla Extract
0.50cPeanuts; Chopped

Instructions:
Heat the oven to 375 Degrees F.
Roll out the cookie dough onto a 12-inch pizza pan.
Bake for 12 to 13 minutes or until golden brown.
Let cool until cold to the touch.
In a small bowl, combine the peanut butter, cream cheese, sugar, salt, margarine, milk and vanilla.
Beat on medium speed, of an electric mixer, until light and fluffy.
Spread the mixture on the cookie and sprinkle with the chopped peanuts.
Cut into wedges.

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