Christmas applesauce cake
Friday, December 19, 2008
Ingredients:
* 2 cups water
* 2 cups raisins
* 1 cup unsweetened apple sauce
* 2 eggs
* 2 tbsp liquid sweetener
* 3/4 cup cooking oil
* 1 tsp soda
* 2 cups plain flour
* 1 1/4 tsp cinnamon
* 1/2 tsp nutmeg
* 1 tsp vanilla
Recipe for Sugarless Christmas applesauce cake:
Cook raisins in water until tender. Drain the remaining water and cool to lukewarm. Now add the raisins, applesauce, beaten eggs, liquid sweetener, cooking oil and mix well. Blend in the other ingredients and mix well. Add vanilla. Pour into greased loaf pan. Bake about 1 hour at 350 degrees. Your Christmas applesauce cake is ready now.
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