Actually Delicious Turkey Burgers  

Monday, February 23, 2009


  • 3 books rectified turkey
  • senior bread crumbs of 1/4 cup
  • finely cut out onion of 1/4 cup
  • 2 egg whites, slightly beaten
  • fresh parsley half-compartment 1/4 per cup
  • 1 garlic of clove, peeled and chopped
  • 1 salt of spoon with coffee
  • 1/4 ground black pepper of spoon with coffee


  1. In a large basin, a ground turkey of mixture, raftered bread crumbs, an onion, egg whites, a parsley, a garlic, a salt, and a pepper. Work in 12 pies.
  2. Make cook pies in an average skillet above average heat, turning once, to an internal temperature of 180 degrees of F (85 degrees of C).

AddThis Social Bookmark Button
Email this post

Design by Amanda @ Blogger Buster